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Appropriate delivery and accurate information are essential components of effective health and safety education. Those who teach health and safety must have the necessary education, qualifications, and skills to perform their tasks, including the ability to deliver skills-based instruction, be effective agents of behavior change, and communicate and work effectively with administrators, other teachers, students, families, and community representatives.
Minimum qualifications of a certified health educator are a bachelor's degree
from an accredited college or university and a valid state credential authorizing
him or her as a teacher of health education. Credentialing indicates there is
a commitment to the discipline and to ongoing professional development. The National
Council on Accreditation of Teacher Education (NCATE) approves colleges and
universities to prepare teachers who are content specialists in health education.
State credentialing ensures that teachers have met that state's requirements and
completed course work on knowledge and skills that are necessary to teach health
and safety subjects. Those teachers certified as health education specialists
(CHES) have met standards of competence established by the National
Commission for Health Education Credentialing, and have successfully passed
the CHES examination.
Accomplished teachers might also choose to go through a rigorous review process
and become board certified. Standards for certification in the field of health
education have been established by the National Board for Professional Teaching
(29). |